Finger food plan
¥ 3,000 per person
20 people ~
Cooking
Setting
Loading and unloading
Paper plate
Disposable chopsticks
Plastic fork
Plus Pun
Paper napkin
(Pinchos) One for each person
Sicilian green olives, mini mozzarella and cherry tomatoes
Garcia style of broccoli and semi-dried tomatoes
Iberian pig salami, semi-dried grapes, cornition pickles
Milanese salami, semi-dried figs, double cheese
(Appetizer cup) 1 cup each
Norwegian thick-sliced smoked salmon
Ratatouille stewed for 8 hours
Truffles, semi-dried strawberries and mascarpone
standard plan
¥ 5,000 per person
15 people ~
Cooking
Setting
Loading and unloading
Paper plate
Disposable chopsticks
Plastic fork
Plus Pun
Paper napkin
(Appetizer cup) 1 cup each
Norwegian thick-sliced smoked salmon
Semi-dried fruit tomato "Amera" & basil
Italian prosciutto, semi-dried grapes, blended cheese
With Mikyu Tapnade of Natural Red Sea Bream
(Organic vegetables) 4 pieces per person
Assortment of 8 kinds of pesticide-free vegetables in my parents' house
Aged garlic miso dip Bagna cauda in my parents' house
Basil dip
(pasta)
Bonlish & Lungo Tomato Seafood Pasta
(Main)
Domestic beef roast beef 100g per person
Low temperature cooking of chicken breast 50g per person
Grain mustard, wasabi mayonnaise sauce
* We will propose other desired menus.
Please feel free to contact us.
* Even if you prepare your own drink
Attendant staff for drink service is available.
1 person 4 hours ¥ 20,000 (party time 2 hours + preparation and tidying up total 4 hours)
Rental items
We will rent from a partner rental company
Table cloth (nonwoven fabric) ¥ 1000
Tablecloth (cloth) ￥ 3,000 ～
Wedgwood knife ￥ 300
Wedgwood Fork ￥ 300
Wedge Woodspun ￥ 300
Champagne glass ￥ 500
Wine glass ￥ 300
Tumbler ￥ 300 Each one
* Please contact us if you have any other products you would like to rent.